søndag 22. april 2012

Smoked rib`n roast


 Smoked Rib`n Rost

First of all the ingredients.
The roast was wrapped with a beer marinade over neight. The rib is rubbed with a BBQ pork rub.
I've brushed everything with a marinade. The beef with beer, apple juice, apple cieder vinegar , spices and worthchester. And th rib with apple juice and in the end a tomato-basedBBQ sauce.


A beautiful beer marinade.


 And of course, BBQ sauce. 
 

 Everything on the grill and after a few minutes.


And unfortunately (probably because I was blinded by starvation), I have made ​​no pictures and that I only noticed lat.


Nice smoke ring.

The reward!

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